Lamb Neck Barbacoa in Guajillo Salsa( 800-900 gms for 2 people)
15 KD
Marinated in Guajillo chili salsa and cooked for 24 hours, this Lamb neck barbacoa achieves melt-in-the-mouth tenderness with layered, authentic Mexican depth. Accompanied with 6 fresh handmade tortillas, side guacamole and shredded purple cabbage.
Enchiladas Suizas
6.25 KD
A classic Mexican dish Three soft corn tortillas filled with tender Chicken rolled and cooked in a smooth red bell pepper and tomato sauce topped with melted cheese and fresh cream
Platon De Tacos -1
10 KD
Sharing Tacos plate with 2 Rancheros/Arrieros, 2 Beef Al pastor /Chicken Al Pastor, 2 Vegetarian Tacos ,Onions, coriander, pickled onions on the top and Red salsa, Chili Toreados , lime wedges on the side.
Platon De Tacos - 2
10 KD
Sharing Tacos plate with 2 Birria, 2 Ribeye, 2 Baja California Shrimp/ Fish tacos, onions, coriander, purple cabbage, red radish on top and Morita sauce, Consome , lime wedges on the side.
Molcajete Salsa w/ Totopos
3.5 KD
Table side salsa made in Molcajete with Tomatillo, Tomatoes and Mexican dry chillies Arbol& Morita accompanied with or without Totopos. W/ TOTOPOS 3.5 KD. WITHOUT TOTOPOS 2.950KD.
Caldo de Piedra
4.75 KD
An authentic Prehispanic dish (soup) made with shrimp broth, tomatoes, carrots, onions, potatoes, coriander, raw shrimps and fish that will be cooked inside your plate with heated stones. Prepared at your table.
Crema Catalana
2 KD
A classic dessert featuring a silky custard infused with citrus zest and cinnamon, finished with a layer of caramelized sugar for a crisp, golden crack. Light, aromatic and perfectly balanced between creamy and crunchy.
Bone Marrow With Duxelle Mushroom
6.5 KD
Beef Bone Marrow on the grill, mixed with Duxelles Mushrooms served with avocado mousse, pickled onion, grilled lemon, accompanied with three corn tortillas and the salsa of your choice (green or red-medium spicy).
Short Rib in Tomatillo Sauce (2 people)
15 KD
CAB Short Ribs (600 grams) marinated and cooked for 24 hours, served in a tomatillo sauce, sliced potatoes, purslane and sliced radish accompanied with 3 pcs of home made bread.
Tlayuda - Chicken
5.5 KD
A traditional Oaxacan delicacy featuring a crispy, corn tortilla with Asiento (Sesame seeds and Pumpkin seeds) ,topped with black refried beans, fresh cabbage, home made quesillo ( Oaxaca cheese ), avocado, and grilled chicken. Drizzled with a touch of salsa for a bold and authentic flavor.
Tlayuda - Carne Asada/Tasajo or Chorizo
6 KD
A traditional Oaxacan delicacy featuring a crispy, corn tortilla with Asiento (Sesame seeds and pumpkin seeds) ,topped with black refried beans, fresh cabbage, home made quesillo ( Oaxaca cheese ), avocado, and your choice of protein ( tasajo / carne asada or beef chorizo. Drizzled with a touch of salsa for a bold and authentic flavor.
Beef or Chicken Sliders
3 KD
Crafted with care, our sliders feature your choice of juicy beef patties or tender chicken patties, sandwiched in our homemade bread. Each slider is layered with creamy mozzarella cheese, fresh tomato, crisp lettuce, sweet glazed onions, and a chipotle mayonnaise. Served alongside golden, julienned French fries for a truly satisfying bite-sized indulgence
Corn Cake
3 KD
Pastel de Elote is a sweet Mexican corn cake WITH CARAMEL SYRUP ON TOP AND GARNISHED WITH BERRIES.